Claw Menu Intelligence

The Food Intelligence Graph

The foundation layer powering restaurant AI. We are building the world's restaurant knowledge graph — connecting restaurants, menus, dishes, ingredients, cuisine, pricing, nutrition and customer preferences into one computable layer.

Food Knowledge Graph — InteractiveHOVER A NODE TO EXPLORE CONNECTIONS
Claw Food GraphINTELLIGENCE CORE Italian CuisineCUISINE PizzaDISH PastaDISH MozzarellaINGREDIENT TomatoINGREDIENT Trattoria RomaRESTAURANT NYC PizzeriaRESTAURANT Customer PreferencesDEMAND
"The world's restaurant knowledge graph."
What the Graph Understands

Seven dimensions of restaurant intelligence

Every entity in the food world — from a single ingredient to a global cuisine — is connected, typed and computable.

Restaurants

Venues, locations, hours, concepts and service models — structured and linked.

→ linked to menus, dishes & customers

Menus

Full menu structures with sections, items, modifiers and pricing relationships.

→ semantically parsed, not just text

Dishes

Every dish classified by cuisine, cooking method, flavor profile and seasonality.

→ 100K+ dish types and growing

Ingredients

Ingredient ontology with substitutions, allergens, sourcing and seasonality.

→ 50K+ ingredient entities

Cuisine

A global cuisine taxonomy — regional styles, fusion traditions and culinary lineage.

→ 200+ cuisine categories

Pricing & Nutrition

Price intelligence, margin estimation and nutritional attributes per dish and ingredient.

→ real-time market benchmarks

Customer Preferences

What diners order, why they choose it, and how preferences shift across time, location and context — the demand layer that closes the loop.

→ powers personalization & forecasting
Use Cases

What the graph makes possible

USE CASE 01

Understand any menu, instantly

Feed an unstructured menu into the graph. Get back structured dishes with cuisine tags, ingredient lists, allergen flags, price benchmarks and margin estimates — no manual data entry.

  • Parse PDF, image or text menus in seconds
  • Auto-classify dishes and detect cuisine
  • Flag allergens and dietary attributes
MENU PARSE OUTPUTSTRUCTURED
{
  "dish": "Margherita Pizza",
  "cuisine": "Italian",
  "ingredients": ["mozzarella", "tomato", "basil"],
  "allergens": ["dairy", "gluten"],
  "price_benchmark": "$12–$16",
  "margin_estimate": "68%"
}
USE CASE 02

Power AI agents that know food

Your AI agent doesn't need to learn what "spicy" means or which wines pair with tomato sauce. The graph gives it restaurant-native reasoning from day one.

  • Ingredient substitution and pairing logic
  • Flavor profile reasoning and menu design
  • Customer preference-aware recommendations
CLAW MANAGER
"Your Margherita uses mozzarella di bufala, which is 34% above your market benchmark. The graph suggests fiordilatte as a flavor-equivalent substitute that would improve margin by 8 points."
50K+
Ingredient Entities
200+
Cuisine Types
100K+
Dish Classifications
1M+
Restaurant Nodes
How the Graph is Built

From unstructured menus to structured intelligence.

The Food Intelligence Graph is not hand-curated — it is continuously constructed by a four-stage pipeline that turns raw restaurant data into a living, computable knowledge base.

STAGE 01
Ingest

Collect menus from POS systems, delivery platforms, restaurant websites and PDF/image uploads. Multi-format ingestion: text, structured JSON, OCR from images.

STAGE 02
Parse & Normalize

NLP models extract dish names, descriptions, prices, modifiers and section structure. Normalize to canonical forms — "spaghetti bolognese" → "Spaghetti Bolognese" with cuisine=Italian.

STAGE 03
Entity Link

Link each dish to the ingredient ontology, cuisine taxonomy and nutrition database. Resolve ambiguous entities ("pepper" → bell pepper vs. chili pepper) via context and confidence scoring.

STAGE 04
Enrich & Learn

Compute derived attributes: margin estimates, price benchmarks, flavor profiles, dietary flags. Every new menu refines the models — the graph gets smarter with each ingestion cycle.

AVG PROCESSING TIME: 4.2 SECONDS PER MENU · 96.8% ENTITY LINKING ACCURACY

Data Quality & Governance

Intelligence you can trust.

A knowledge graph is only as good as its data quality. Every node and edge in the Food Intelligence Graph is scored, validated and governed — so your AI agents and applications reason on reliable foundations.

Confidence Scoring

Every entity link and attribute extraction carries a confidence score. Low-confidence nodes are flagged for human review or excluded from agent reasoning until validated.

  • Per-entity confidence scores (0–1)
  • Threshold-based filtering for agent use
  • Human-in-the-loop review queue
  • Confidence exposed via API metadata

Provenance & Lineage

Every graph node traces back to its source — which restaurant, which menu, which ingestion batch. When source data changes, dependent nodes are flagged for recomputation. Nothing in the graph is untraceable.

  • Full data lineage per node and edge
  • Source attribution and ingestion timestamps
  • Incremental updates on source change
  • Audit trail for all graph modifications

Continuous Validation

Automated quality checks run on every ingestion batch: schema validation, duplicate detection, cross-source consistency, outlier flagging. Data that fails validation is quarantined — never silently propagated into the graph.

  • Automated schema and format validation
  • Duplicate and conflict detection
  • Cross-source consistency checks
  • Quarantine pipeline for bad data

Ontology Governance

The food ontology — cuisines, ingredients, dish types, flavor profiles — is governed by a combination of expert curation and statistical learning. New entity types are proposed by models, reviewed by domain experts, and versioned for backward compatibility.

  • Expert-curated core ontology
  • Model-proposed entity extensions
  • Versioned ontology with deprecation policy
  • Domain expert review board
Industry Coverage

The world's cuisines, in one graph.

From street food to fine dining, from Tokyo to Toronto — the Food Intelligence Graph spans global cuisines, regional variations and culinary traditions. Coverage grows with every restaurant that joins.

200+
Cuisine Categories

From Italian and Japanese to regional Chinese, Mexican, Thai, Indian, Middle Eastern, African and fusion — every major cuisine and its sub-styles.

50K+
Ingredient Entities

Produce, proteins, dairy, grains, spices, oils, sauces and specialty ingredients — with substitutions, allergens, seasonality and sourcing attributes.

100K+
Dish Classifications

Canonical dish types with cooking method, flavor profile, cuisine lineage, typical ingredients and common variations across regions.

1M+
Restaurant Nodes

Venues across 40+ countries, linked to their menus, dishes, service models and customer preference signals — growing daily.

40+
Countries Covered

North America, Europe, APAC, Latin America and Middle East — with localized cuisine taxonomies and regional ingredient ontologies.

12+
Languages

Menu parsing in English, Spanish, French, German, Italian, Japanese, Chinese (Simplified & Traditional), Korean, Portuguese, Arabic and more.

ItalianJapaneseChinese (8 regional)MexicanThaiIndianFrenchMediterraneanMiddle EasternKoreanVietnameseAmericanBBQSeafoodVegetarianVeganGluten-FreeHalalKosherAnd 180+ more
Build on the Graph

Query the world's restaurant knowledge graph.

The Food Intelligence Graph is available via the Food Graph API and Menu Intelligence API. Start building restaurant-native AI today.